March 17, 2007

The Official Breakfast Of Lá Fhéile Phádraig

You know it's Saint Patrick's Day in the Twin Cities when green makes its way onto the breakfast table:


It tasted pretty much like a normal bagel, but somehow my Irish eyes were smiling the entire time ...


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Comments (6)

Posted by Only_One_Cannoli [TypeKey Profile Page] | March 17, 2007 1:09 PM

Looks lovely. Happy St. Patty's day!

This month I made an important discovery - "Feeney's" Irish cream liqueur is every bit as good as "Bailey's" for about half the price. And Whole Foods sells a decent Irish soda bread as far as the big supermarket chains go.

Posted by chsw [TypeKey Profile Page] | March 17, 2007 1:23 PM

A green bagel HAS to go with green vegetable cream cheese, and, most importantly, green salmon.

A Happy St Paddy's day to all.


Posted by samharker [TypeKey Profile Page] | March 17, 2007 1:33 PM

Ugh! Go drink several Guinness and be done with it.

Posted by Brooklyn [TypeKey Profile Page] | March 17, 2007 3:23 PM

Happy Happy Captain !

best wishes to the First Mate...

Éireann go Brách

Posted by Adjoran [TypeKey Profile Page] | March 17, 2007 10:38 PM

Looks like a doughnut to me.

Oh, well, time for another Guiness! Brilliant!

Posted by Chimpy [TypeKey Profile Page] | March 17, 2007 11:03 PM

I agree. I thought it was a glazed doughnut. Either way, it looks nasty.
Look’s like it was sprayed with WD40.

If that “bagel”(?), really looks that bad, I’ll bet your sick by now ;-)